![]() ![]() Yet, restaurants are now contending with new and unpredictable trends that will put this resilience to the ultimate test. While foot traffic to fast food and casual dining settings has fallen 45 per cent and 67 per cent respectively, QSR establishments have scaled inherent delivery and pick-up capabilities to serve those customers still looking for a quick and easy bite. ![]() ![]() With the pandemic altering the definition of “normal” across industries, Quick Service Restaurants (QSR) have been amongst the fortunate few able to stay afloat. Here’s how they can win in a digital marketplace with customers staying at home. Quick Service Restaurants face an uncertain future. ![]()
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